Restaurant Tables and Chairs Welcome! You are encouraged to register with the site and login (for free). When you register, you support the site and your question history is saved.A restaurant owner plans to replace the restaurant's tables and chairs, which are currently of a generic design, with sturdier models from a manufacturer in Maine. The newer tables and chairs are more expensive, but they are extremely durable, so the owner expects to have to replace them far less frequently, saving money in the long term.Which of the following must be studied in order to evaluate the argument presented above? The amount of money the owner has already spent on the current set of tables and chairs The degree to which the new tables and chairs fit the ambience of the restaurant The degree to which the price and availability of the new designs and those of the old designs are equally dependable in the long run The degree to which tables and chairs of the newer design are more carefully manufactured than those of the old design The number of customers visiting the restaurant on a weekly basis Review Answer