Unpasteurized Milk

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Which of the following most logically completes the argument?

Pasteurization greatly reduces the number of potentially disease-causing microbes in milk. However, it destroys enzymes that contribute to immunity and also digestive enzymes, such as lactase, that aid the body in assimilating milk's nutrients. Some parties, pointing out that for some milk drinkers, such as infants, the benefits of drinking unpasteurized milk are outweighed by the risks, conclude too hastily that unpasteurized milk is too dangerous, overlooking the fact that _______________.